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The world's fastest-growing investor network focusing on ESG risks and opportunities in global protein supply chains.
“Just as the United States has been a global leader in modernizing conventional food and agriculture techniques, it too can lead in the emerging alternative protein space. Today's announcement is one such example." – @DanRGlickman #GOODMeat
📅 Join us in person on 28 March for the launch of the latest version of the Coller FAIRR Climate Risk Tool!
There will be a presentation on the underlying model and the online tool, followed by a Q&A with time for networking and drinks.
Register here: http://ow.ly/cv2u50NmPRV.
UN reports that 26% of the world’s population doesn’t have access to safe drinking #water. At the same time, #agriculture accounts for 70% of all water use globally, with a large proportion used for animal #feed crops. https://www.washingtonpost.com/politics/2023/03/21/un-water-sanitation-conference/48a08c60-c859-11ed-9cc5-a58a4f6d84cd_story.html
Exciting news as @GOODMeat, the #cultivatedmeat division of #food tech company Eat Just Inc., becomes the world's first cultivated meat company to receive FDA clearance - an essential step towards bringing cultivated #chicken to the #US market! https://www.businesswire.com/news/home/20230321005793/en/GOOD-Meat-the-World%E2%80%99s-First-to-Market-Cultivated-Meat-Company-Receives-U.S.-FDA-Clearance
“87 percent of shrimp farming occurs in Asia,” says Thornton of @FAIRRInitiative, a region where — along with SubSaharan Africa — the prevalence of antimicrobial-resistant bacteria and infections is highest.
@JessLReid reports: https://sentientmedia.org/farmed-shrimp-india