Political instability, poverty, limited access to adequate housing or employment are some of the factors that contribute to food insecurity around the world. In this session, panellists will discuss the inefficiencies that contribute to food insecurity. This virtual, hour-long conversation will also explore how investing in shifting the global food supply system to be more efficient can help to address our current inefficiencies and positively impact food insecurity.
Matt Spence, Managing Director, Head of Food Technology and Alternative Protein, Barclays;
Maria Lettini, Executive Director, FAIRR Initiative;
Sharyn Murray, Investor Engagement Manager, Good Food Institute;
Paul West, Senior Scientist, Ecosystems and Agriculture, Project Drawdown.
The session will be moderated by Elysabeth Alfano, CEO of VegTech Invest.
|Date:||16th November 2022|
|Time:||17:00 - 18:15|