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COP15 ‘Paris Agreement for Nature’ Will Increase Pressure on Global Meat and Dairy Producers

iStock-1444259010-scaled.jpg
6 December 2022
Key Topic(s)
Antibiotics & Health
Deforestation
Greenhouse Gases
Alternative Proteins
Water Scarcity

$70 trillion-backed FAIRR investor network finds meat and dairy industry failing to manage its biodiversity impacts, undermining targets of a new global deal for nature and exposing companies to increased regulatory, legal and reputational risks 

  • New research today shows global meat and dairy sector performs very poorly on three biodiversity metrics expected to be part of a legally binding “Paris Agreement for nature” at COP15: Deforestation, nutrient pollution and freshwater conservation 

  • At least 60% of companies source soy for feed from areas at high risk of deforestation and have still not set deforestation targets. Less than one in five meat, egg and dairy firms are adequately managing the pollution of waterways from manure 

  • “Investors are focused on material financial risks for companies, and a global agreement on nature at COP15 would see the intensive animal agriculture industry face increased regulatory, legal, tax and reputational risks” says Jeremy Coller, Chair of $70 trillion FAIRR investor network

The world will gather in Montreal tomorrow to discuss a ‘Paris Agreement for Nature’ (COP15) including a set of proposed targets to halt and reverse global biodiversity loss. However, new data from FAIRR today shows the world’s biggest meat and dairy producers are currently unprepared  to meet targets expected in such a deal. 

The data comes from the release of the fifth annual Coller FAIRR Protein Producer Index (the Index) which assesses 60 publicly-listed animal protein producers worth a combined $360 billion (49 primarily produce meat, eggs and dairy, 11 are aquaculture companies), against ten environmental, social and governance (ESG)-related factors. 

Jeremy Coller, Chair of FAIRR initiative and CIO of Coller Capital, said,  

“From rainforests to rivers, meat & dairy producers are failing to manage their biodiversity impacts. Industrial animal agriculture is the number one cause of deforestation and the number one user of fresh water globally. Investors are focused on material financial risks for companies, and a global agreement on nature at COP15 would see the intensive animal agriculture industry face increased regulatory, legal, tax and reputational risks.  

“Change is possible. The industry appears to be open to it. And with the Food and Agriculture Organization of the United Nations making a significant announcement at COP27, committing to develop an agricultural roadmap to 1.5C by COP28, we can be confident this trend will continue to gain momentum as companies adapt to the inevitable transition to a more sustainable food system. 

Rachel Crossley, Head of Stewardship, Europe, BNP Paribas Asset Management, said:  

“As the reality hits home that the loss of biodiversity poses as great a risk to global economic stability as climate change, we expect regional and national governments, as well as capital markets, to take increasingly robust action to drive fundamental changes in those sectors that threaten the water, soils, and forests we all depend on. The evidence in the Coller FAIRR index published today should remove any doubt that the meat and dairy sector must urgently improve its practices to eliminate deforestation and vastly improve its management of waste and fertiliser.” 

Jennifer Anderson, Co-Head of Sustainable Investment and ESG, Lazard, said: 

“Making up ~1/3 of total global GHG emissions, the current food system presents interesting investment opportunities to drive efficiency. It is increasingly important for us as investors to better understand the material risks that climate change and biodiversity pose to the sustainability of a company’s financial performance. The Coller FAIRR Index provides a useful benchmark for investors to reliably assess and compare companies across the protein supply chain.” 

Diane Roissard, Biodiversity Lead, La Banque Postale Asset Management, commented:  

“Financial institutions in France are already required to disclose biodiversity-related risks and strategies for reducing negative impacts. An agreement on a global biodiversity framework at COP15 will add further urgency and importance to companies’ disclosure and performance on biodiversity. 

“With the likelihood of significant new regulation on the horizon, it is worrying to see FAIRR’s data reveal such large gaps in reporting from meat and dairy firms on risks from deforestation to nutrient pollution. These livestock companies must take urgent action to reassure investors that these material risks are being properly managed, and to ensure that future disclosures will satisfy investors’ own reporting requirements.” 

FAIRR’s findings are key to at least three of the proposed targets in the ‘Post-2020 Global Biodiversity Framework’ being discussed at COP15. The table below highlights the proposed targets alongside relevant findings from FAIRR’s Index report: 

COP15 Proposed Target

Coller FAIRR Protein Producer Index Findings

Target 2 to protect freshwater and related ecosystems.

* 87% of meat, egg & dairy firms (41 of 47) do not assess if their farms are located in water0stressed areas, despite most farms being in regions already suffering from extremely high-water stress, or expected to in future. This includes Cal Maine Foods.

* Just two companies, Marfrig and WH Group (owners of Smithfield), provide guidance and technical assistance to feed farmers to help manage water availability and risk - despite 98% of meat & dairy's water footprint coming from feed farming.

Target 7 to reduce pollution including reducing nutrients (such as nitrogen and phosphorus) lost to the environment by at least half

* 83% of meat, egg and dairy firms (39 of 47) do not require suppliers to have management plans to prevent nitrogen and phosphorus from animal waste polluting waterways and stimulating toxic algae, including JBS and Tyson.

* 70% of Index companies also pose a risk to the environment through antibiotic waste, altering bacterial communities that underpin ecosystems.

Target 8 to minimize climate change's impact on biodiversity by, for example, preventing deforestation.

* At least 60% of Index companies source soy for feed from areas at high risk of deforestation and have still not set deforestation targets. Even high-street brands like Nestlé and McDonald's with strong deforestation commitments continue to use suppliers such as Fujian Sunner and New Hope that do not track deforestation.

COP15 was originally to be held in China but postponed and moved due to COVID-19. It is notable that there are 12 Chinese companies in the Index, making up 40% of its total market capitalisation, and all but one of the firms are in the bottom half of the Index due to poor levels of disclosure and performance, though there has been year-on-year improvement. Despite poor performance overall, 5 out of 12 Chinese companies analysed now disclose practices on slurry1 management – showing the effectiveness of Chinese regulation and the potential for improved practices driven by regulation that would follow a global deal on nature. Just one other company, Vinamilk in Vietnam, discloses on slurry management.

Index Results 2022

The full results of the Coller FAIRR Protein Producer Index 2022 are available free to investor members to help them integrate ESG data and assess company performance – covering all 60 of the largest publicly-listed protein producers assessed by FAIRR. Rankings of how each company performed based on its total ESG score for 2022 are included in the notes to editor below.

Aquaculture firms make up seven of the top ten places, with Marfrig (Brazil) the highest place meat & dairy firm. US firm Tyson Foods dropped 4 places, while China Modern Dairy was the most improved performer, going up from 48th place to 24th, in the top half of the Index companies. 

Notes to Editor

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1A previous iteration of this process release listed Maple Leaf as an example of a company that does not assess if their farms are located in water-stressed areas. This is incorrect and has been removed.

2Animal waste is commonly considered to be the excreted materials from live animals. In other words, it is manure. It may also include straw, hay, wood shavings and other sources of organic debris under certain production conditions, but in this report the terms “animal waste” and “manure” are treated as interchangeable; a third term, “slurry”, which refers to manure with a high liquid content.

Overall Ranking

60 companies of the Coller FAIRR Protein Producer Index 2022, ranked by overall ESG performance:

Rank 2022 

Company 

Market Cap ( $bn) 

Country 

Risk Category 

Mowi ASA 

12.3 

Norway

Low Risk 

Grieg Seafood ASA 

1.1 

Norway 

Low Risk 

3

Marfrig Global Foods SA 

2.6 

Brazil 

Low Risk 

4

Lerøy Seafood Group ASA 

4.7 

Norway 

Low Risk 

5

Cranswick PLC 

2.5 

United Kingdom

Medium Risk 

6

Salmones Camanchaca SA 

0.2 

Chile 

Medium Risk 

7

Fonterra Co-operative Group Ltd 

4.2 

New Zealand 

Medium Risk 

8

Bakkafrost P/F 

3.9 

Faroe Islands 

Medium Risk 

9

Multi X 

0.4 

Chile 

Medium Risk 

10

SalMar ASA 

8.1 

Norway 

Medium Risk 

11

Maple Leaf Foods Inc 

2.9 

Canada 

Medium Risk 

12

BRF SA 

3.3 

Brazil 

Medium Risk 

13

Tassal Group Ltd 

0.7 

Australia 

Medium Risk 

14

Charoen Pokphand Foods PCL 

6.0 

Thailand 

Medium Risk 

15

Vital Farms 

0.7 

United States 

Medium Risk 

16

JBS S.A. 

15.6 

Brazil 

Medium Risk 

17

Tyson Foods Inc 

28.6 

United States 

Medium Risk 

18

Scandi Standard AB 

0.3 

Sweden 

Medium Risk 

19

Minerva SA 

1.1 

Brazil 

Medium Risk 

20

Hormel Foods Corp 

23.0 

United States 

Medium Risk 

21

LDC SA 

1.9 

France 

Medium Risk 

22

MHP SE 

0.7 

Ukraine 

Medium Risk 

23

Thai Union Group PCL 

2.8 

Thailand 

Medium Risk 

24

China Modern Dairy Holdings Ltd 

1.3 

China 

Medium Risk 

25

Sanderson Farms Inc 

4.2 

United States 

Medium Risk 

26

Nippon Suisan Kaisha Ltd 

1.4 

Japan 

Medium Risk 

27

Cal-Maine Foods Inc 

2.4 

United States 

Medium Risk 

28

WH Group Ltd 

8.0 

Hong Kong 

High Risk 

29

Inghams Group Ltd 

0.7 

Australia 

High Risk 

30

China Mengniu Dairy Co Ltd 

22.4 

Hong Kong 

High Risk

31

Australian Agricultural Co Ltd

0.7 

Australia

High Risk

32

Bell Food Group AG 

2.0

Switzerland

High Risk

33

NH Foods Ltd 

3.5 

Japan 

High Risk

34

Almarai Co JSC 

13.0 

Saudi Arabia 

High Risk

35

Emmi AG 

6.3 

Switzerland 

High Risk

36

Japfa Ltd 

0.9 

Singapore 

High Risk

37

Muyuan Foodstuff Co Ltd 

43.8 

China 

High Risk

38

Vietnam Dairy Products JSC 

7.9 

Vietnam 

High Risk

39

Inner Mongolia Yili Industrial Group Co Ltd 

41.7 

China 

High Risk

40

RCL Foods Ltd/South Africa 

0.6 

South Africa 

High Risk

41

Thaifoods Group PCL 

0.8 

Thailand 

High Risk

42

Maruha Nichiro Corporation 

1.0 

Japan 

High Risk 

43

Astral Foods Ltd 

0.5 

South Africa 

High Risk 

44

GFPT PCL 

0.5 

Thailand 

High Risk 

45

Industrias Bachoco SAB de CV 

2.1 

Mexico 

High Risk 

46

COFCO Joycome Foods Ltd 

1.5 

China 

High Risk 

47

QL Resources Berhad 

2.9 

Malaysia 

High Risk 

48

New Hope Liuhe Co Ltd 

10.8 

China 

High Risk 

49

Cherkizovo Group PJSC 

1.6 

Russia

High Risk 

50

Wens Foodstuff Group Co., Ltd. 

19.2 

China 

High Risk 

51

Beijing Sanyuan Foods Co Ltd 

1.4 

China 

High Risk 

52

San Miguel Food and Beverage Inc 

8.3 

Philippines 

High Risk 

53

Prima Meat Packers Ltd 

0.9 

Japan 

High Risk 

54

Beijing Shunxin Agriculture Co Ltd 

4.5 

China 

High Risk 

55

Seaboard Corporation 

4.6 

United States 

High Risk 

56

Great Wall Enterprise Co Ltd 

1.6 

Taiwan 

High Risk 

57

Venky’s India Ltd 

0.4 

India 

High Risk 

58

Grupo Bafar SAB de CV 

1.0 

Mexico 

High Risk 

59

Fujian Sunner Development Co Ltd 

4.7 

China 

High Risk 

60

Fortune Ng Fung Food Hebei Co Ltd 

0.8 

China 

High Risk 

About FAIRR 

The FAIRR Initiative is a collaborative investor network,  founded by Jeremy Coller, with a membership of $70 trillion assets under management. FAIRR works with institutional investors to define the material ESG issues linked to intensive livestock and fish farming systems and provide them with the tools necessary to integrate this information into their asset stewardship and investment decisions. This includes the Coller FAIRR Index, the world’s first comprehensive assessment of the largest global animal protein companies on environmental, social and governance issues. Visit www.fairr.org and follow @FAIRRInitiative