Plant-Based Foods & Proteins Summit Americas brings together the top plant-based foods and proteins industry thought leaders and disruptors in North America and the world. This Summit will provide invaluable networking opportunities while experts from CPG, ingredient development, processing, industry organizations, and universities all share their latest findings and insights.
Summit Americas will focus on current trends, the growth of the market, investments, and collaboration opportunities. Themes of affordability, accessibility, healthy diets & nutrition, and sustainability will be central as they are focal points of the Sustainable Development Goals.
Sofía De La Parra, Investor Outreach Manager, will speak on the topic of assessing ESG risks and opportunities in animal protein production through benchmarking.
|Date:||26th April 2023|
|Time:||21:15 - 21:40|
|Location:||Chicago, United States|
|Address:||Hilton Chicago, Chicago, United States|