Charoen Pokphand Foods PCL
CPF:TB TH0101A10Z01
Key Information
HQ:
Thailand
Market Cap:
$5.96bn
Primary Markets:
Asia, Europe & Russia
Protein Producer Index
Analysis Overview
Greenhouse Gas Emissions Deforestation & Biodiversity Water Use & Scarcity Waste & Pollution Antibiotics Animal Welfare Working Conditions Food Safety Sustainability Governance Alternative Proteins
Analysis Breakdown
Risk Score
41/100
Medium Risk
Greenhouse Gas Emissions
48/100
Scope 1, 2 & 3 Target
Type of Target
0/0
Strength of Target - Non-SBT
1/2
Strength of Target - SBT
1.5/5
Innovation on GHG Emission Reduction
Innovation to Reduce Agriculture Emissions
0.75/1
Feed Farming Innovation
0/2
Animal Farming Innovation
1/2
Quality of GHG Inventory
Quality and scope of GHG inventory Completeness
1.2/1.5
Feed & Animal Farming Emissions
1/2
Transparency of GHG Inventory
1.3/1.5
Emissions Performance
Overall Emission Performance
2/5
Climate-related Scenario Analysis
Climate-related Scenarios Analysis Conducted
1/1
Disclosure of Analysis Results on Material Risks
1.25/3
Disclosure of Financial Material Events & Alignment of CAPEX
0/1
Deforestation & Biodiversity
21/100
Deforestation/Conversion-free Target - Soy for Animal Feed
Risk Assessment to Identify High-risk Locations
0.25/5
Strength of Deforestation Commitment
1.4/2
Regional & Operational Coverage of Commitment
1.25/1.25
Transparency - Progress Against Commitment
0.25/1.25
Engagement, Monitoring & Traceability - Soy for Animal Feed
Supplier Engagement
1/1.25
Compliance monitoring & Traceability
2.15/3.25
Feed Innovation
0.25/0.5
Aquaculture Certification (ASC, BAP, GlobalGAP, SSP)
Proportion of Farms Certified
2/5
Feed Ingredients & Conversion Ratios
Feed Disclosure
0/2
Performance of Feed Metrics
0/3
Feed Innovation
Strategy
0.5/2.75
Performance
0/2.75
Disease Management - All Fish
Mortality Rates
0/2.75
Disease Outbreak
0/1.5
Algal Blooms
0/0.75
Disease Management - Shrimp Aquaculture
Mortality
0/2
Disease Outbreak & Biosecurity
0.5/3
Sea Lice Management - Salmon (Fish at Sea Only)
Sea Lice Disclosure & Management
0/2
Cleaner Fish
0/3
Ecosystem Impacts
Escapes
0/3.75
Reducing Biodiversity Impacts
0/1.25
Water Use & Scarcity
22/100
Water Use & Scarcity in Facilities
Monitoring Water Consumption & Withdrawals
0.44/0.75
Target to Reduce Water Consumption & Withdrawals
0.2/1
Disclosure & Performance of Water Risks in Facilities
2.45/3.25
Water Use & Scarcity in Feed Farming
Supplier Engagement in Water Use in Feed Farming
0.25/3
Disclosure of Water Risks in Feed Farming
0/2
Water Use & Scarcity in Animal Farming
Supplier Engagement in Water Use in Animal Farming
0/3
Disclosure of Water Risks in Animal Farming
0/2
Waste & Pollution
23/100
Wastewater at Facilities
Disclosure & Targets for Wastewater Quality & Volume Discharged
0.2/1.5
Transparency on Water Pollution Risks
1.6/2
Performance on Wastewater Quality & Volume Discharged
0.4/1.5
Nutrient Management in Feed Farming
Supplier Engagement in Nutrient Pollution Risks
0.7/4
Innovation to Improve Nutrient Management in Feed Farming
0.8/1
Manure Management in Animal Farming
Disclosure of Pollution Risks from Manure
0.4/1.25
Supplier Engagement in Manure Management
0/1.5
Innovation to Improve Nutrient Management in Animal Farming
0.38/2.25
Nutrient Management in Aquaculture
Disclosure of Pollution Risks in Animal Farming Operations
0.1/5
Performance on Pollution Management
0.1/2
Antibiotics
45/100
Policy on Antibiotics Use
Policy on Antibiotics Use
4.5/5
Disclosure of Quantity of Antibiotics Used
Disclosure of Quantity of Antibiotics Used
0/5
Animal Welfare
41/100
Animal Welfare Policy
Welfare Policy
1.5/2
Key Welfare Issues
1.7/3
Assurance & Certification
Auditing & Assurance by an Animal Welfare Organisation
1/4
Public Reporting on Welfare
1/1
Performance on Key Material Risks
Performance on Key Material Welfare Risks by Protein
1.58/5
Aquatic Animal Welfare
Welfare Policy
1.08/2.5
Reporting on Animal Welfare Metrics
0.33/2
Reporting on Measures to Improve Welfare
0/0.5
Working Conditions
57/100
Human Rights
Strength of Policy
1/1
Due Diligence Process
2/3
Evidence of Remediation
1/1
Fair Working Conditions
Policy for Direct Operations
1.65/3
Monitoring & Discosure
1.5/2
Safety & Turnover Data
Disclosure of safety and turnover data
0.4/3
Committee representation of workers
2.4/3
Freedom of Association
Strength of Policies
1/3
Disclosure of Collective Bargaining Metrics
0.4/2
Food Safety
48/100
Food Safety System
Certifications
1.25/3.5
Performance
0.25/1.5
Product Recalls & Market Bans
Product Recall Systems
2.75/3
Performance
0.5/2
Sustainability Governance
65/100
Assessment of a Company's Sustainability Governance
Board Sustainability
1.63/2
Incentives & Policy Engagement
1.35/2.5
Innovation & Benchmarking
0.25/0.5
Alternative Proteins
55/100
Diversification of Products to Alternative Protein Sources
Existing product portfolio
2.5/2.5
Investing for future growth
0.25/2.5
Workstream Information
2022 Risk Score:
41/100
Level:
Medium Risk
Main Protein:
Multiple
Assessed Proteins:
Poultry and eggs, Pork, Aquaculture
Company Feedback Given:
Yes
Last Updated:
6th December 2022
2022 Resources
Charoen Pokphand Foods PCL Assessment
Trends Report
Full Data
About the Index
Company Dialogue Questions
Protein Producer Index