Key Information
HQ:
United States
Market Cap:
$0.58bn
Primary Market:
North America
Business Type:
Restaurant



Restaurant Antibiotics Engagement

Analysis Breakdown




Protein Exposure

Disclosure of key proteins

Partial
Broilers
Partial
Beef
Partial
Pork
Limited
Egg Layers
Partial
Dairy
Partial
Seafood



Ambition Level of Policy

Protein & antibiotic categories covered by policy

Did Not Find
Broilers
Did Not Find
Beef
Did Not Find
Pork
Did Not Find
Egg Layers
Did Not Find
Dairy
Did Not Find
Seafood
Scope of restaurants & locations covered by policy

Did Not Find
Broilers
Did Not Find
Beef
Did Not Find
Pork
Did Not Find
Egg Layers
Did Not Find
Dairy
Did Not Find
Seafood



Evidence of Policy Implementation

Disclosure of antibiotics use in supply chain

Did Not Find
Broilers
Did Not Find
Beef
Did Not Find
Pork
Did Not Find
Egg Layers
Did Not Find
Dairy
Did Not Find
Seafood
Evidence of auditing

Did Not Find
Broilers
Did Not Find
Beef
Did Not Find
Pork
Did Not Find
Egg Layers
Did Not Find
Dairy
Did Not Find
Seafood
Management of non-compliance

Did Not Find
Broilers
Did Not Find
Beef
Did Not Find
Pork
Did Not Find
Egg Layers
Did Not Find
Dairy
Did Not Find
Seafood



Time-bound Targets

Forward looking & timebound reduction targets

Did Not Find
Broilers
Did Not Find
Beef
Did Not Find
Pork
Did Not Find
Egg Layers
Did Not Find
Dairy
Did Not Find
Seafood
Scope of restaurants & locations covered by target

Did Not Find
Broilers
Did Not Find
Beef
Did Not Find
Pork
Did Not Find
Egg Layers
Did Not Find
Dairy
Did Not Find
Seafood
Evidence of progress towards target

Did Not Find
Broilers
Did Not Find
Beef
Did Not Find
Pork
Did Not Find
Egg Layers
Did Not Find
Dairy
Did Not Find
Seafood

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