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Find the latest insights & events from FAIRR covering the most pressing sustainability issues
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Alternative Proteins
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Weekly Digest
Multiple Topics
The Protein Pulse, 12 – 18 May
19 May 2023
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Event
Multiple Topics
Innovations in Agriculture: Towards More Sustainable Food Systems
18 May 2023
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Event
Multiple Topics
Sustainable Oceans and the Blue Economy
17 May 2023
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Insight
Climate
How Climate Change Can Take a Bite Out of Profits Across the Entire Animal Protein Value Chain
16 May 2023
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Event
Climate
Climate Change Scenario Planning
15 May 2023
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Weekly Digest
Multiple Topics
The Protein Pulse, 5 May - 11 May
12 May 2023
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Event
Water Scarcity
Financing Resilient and Sustainable Food and Water Systems
12 May 2023
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Event
Multiple Topics
Sustainable Processing Innovations
12 May 2023
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Weekly Digest
Multiple Topics
The Protein Pulse, 28 April – 4 May
5 May 2023
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Podcast
Multiple themes
How Does the Coller FAIRR Protein Producer Index Fill the Food Sector Gap
4 May 2023
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Event
Greenhouse Gases
Alternative Proteins
AIM4C Summit
24 April 2023
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Insight
Working Conditions
The Rise of Child Labour in US Meatpacking
20 April 2023
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Event
Multiple Topics
Why Is ESG Inadequate?
18 April 2023
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Event
Alternative Proteins
Role of Business and Investments in the Sustainable Food System of the Future
18 April 2023
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Event
Multiple Topics
AMR in Animal Agriculture: A Call to Action for Animal Pharmaceutical Companies
18 April 2023
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Insight
Animal Welfare
Why Animal Welfare Is an Investment Risk
13 April 2023
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Event
Multiple Topics
Science-Based Targets: The Impact of FLAG Guidance on Business Strategy and Action on Climate
11 April 2023
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Event
Alternative Proteins
Sustainable Processing Innovations
11 April 2023
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